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Traditional handcrafted earthenware shaped by the artisans of Tamazulapam, in the Mixteca region of Oaxaca. Many of these practical, multi-purpose clay vessels were originally used to knead and store “masa” dough when making tortillas. All pieces can be readily used to cook over direct flame
24 cm across by 10 cm deep (9.4” x 3.9”)
* Only 1 bowl included without plate *
Traditional handcrafted earthenware shaped by the artisans of Tamazulapam, in the Mixteca region of Oaxaca. Many of these practical, multi-purpose clay vessels were originally used to knead and store “masa” dough when making tortillas. All pieces can be readily used to cook over direct flame
24 cm across by 10 cm deep (9.4” x 3.9”)
* Only 1 bowl included without plate *
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Traditional handcrafted earthenware shaped by the artisans of Tamazulapam, in the Mixteca region of Oaxaca. Many of these practical, multi-purpose clay vessels were originally used to knead and store “masa” dough when making tortillas. All pieces can be readily used to cook over direct flame
24 cm across by 10 cm deep (9.4” x 3.9”)
* Only 1 bowl included without plate *
Traditional handcrafted earthenware shaped by the artisans of Tamazulapam, in the Mixteca region of Oaxaca. Many of these practical, multi-purpose clay vessels were originally used to knead and store “masa” dough when making tortillas. All pieces can be readily used to cook over direct flame
24 cm across by 10 cm deep (9.4” x 3.9”)
* Only 1 bowl included without plate *
Share some information about your product
Share some information about your product
Share some information about your product
Share some information about your product